Blue Oak Bistro is a Professional Kitchen in a Cloud Kitchen environment, this means we are not in a physical Restaurant premises where you can visit and Dine-In. We offer Collection & Delivery options to our customers; you are welcome to place orders in person however there may be a wait on your order. Our products are made fresh to order. We hope to change this for you in the future.
Our chef has been in the Hospitality & Catering industry since 14 years of age, working for many different establishments of various sizes and cuisines in and outside of the UK.
The business started in 2021, our idea and mission is for us to create a menu that was new to the area, our food is made in our brand new fully refurbished kitchen, we are hoping to expand the menu in time to bring many more things to the table for you to enjoy. We aim to source ingredients that are fresh and sustainable and keeping everything affordable without compromising on any of that quality.
Food Allergens, Intolerances & Dietary Requirements
We have done our best to cater for everyone, however, there may be allergens we are not able to accommodate for, to see this list please check the link below and when you check the menu for each dish, you will be able to see the list of ingredients that are in each dish.